WARMBUY 20 Cavity Silicone Cake Pop Mold Lollipop Baking Tray with Sticks

Product description

HOW TO USE (Material: melted Butter 80g; Self-raising flour 100g; 2 Egg; Berry sugar 40g; Melted chocolates)

Preheat the oven for 170 °, beat the eggs and sugar well, then add the melted butter and mix well. Paste is put into the flower mounting bag and squeezed into the mold

Put into the oven, middle layer, 170 ° for 18 minutes

After baking, take out and cool

Insert the paper stick into the cool egg balls, wrap the melted chocolate one by one, and insert it into the small hole on the cake mold to dry

Put it in the refrigerator for 1 hour and then take it out

After that, it is free to play and draw patterns at will

GREAT CAKE POPS AS GIFTS FOR YOUR PARTY

DIMENSION:22.5*18cm;cavity diameter:4cm;WEIGHT:350g
EASY TO USE – Flexible, nonstick, easy to pop out from the mold
EASY TO CLEAN – Safe in the dishwasher, re-usable and durable
FLEXIBLE SILICONE – eco-friendly
Safe for use in microwave, freezer, oven and refrigerator. Wide Range Temperature tolerance: -40 to 450F (0-230C)

Product summary

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