WANGYUANJI 12.6 Inch Cast Iron Wok with Wooden Lid, Handcrafted Flat Bottom Chinese Stir Fry Pan, Uncoated Heavy-Duty Iron Wok for Induction, Gas, Electric & Ceramic Stoves
Original price was: $82.99.$78.84Current price is: $78.84.
Related Products
From the brand
Wangyuanji artisan handcrafted cast iron wok, hails from Jiangsu Province in China, are famous for its classic turtle patterned wok, it also has over 400 years of heritage. Each wok requires 63 steps to make, these woks are flawlessly crafted. Wangyuanji has inherited the pan making skills and knowledge over hundreds of years, ancient craftsmanship that can withstand any modern competition till this day.
Handcrafted cast iron wok
Before Cooking – Nourishing Oil
In order to form an oil film, please perform an oil nourishing program every time during the initial use, and it will work better after the oil film is formed.
About Vegetable Oil Protective Film
The surface of the iron pan is protected by two protective layers of vegetable oil protective
film and black oxide protective film during transportation.
What is “Pre-Season”？
Use cooking oil to conserve the surface
of the iron wok, so that the oil gradually
penetrates into the inside of the iron wok.
Heritage Cast Iron Wok — Crafted from uncoated cast iron for steady heat retention and high-heat home cooking. A durable alternative to thin coated woks for stir-fry, searing, sautéing and simmering.
Season Before First Use — A light protective oil is applied for shipping. Wash with warm water and mild soap, dry completely, then heat with a thin layer of cooking oil to start building a natural patina.
Natural Cast Surface — Slight texture and tiny casting marks are normal on traditional cast iron. They are not cracks, and they help hold seasoning oil as the wok develops its cooking surface over time.
Flat Bottom for Common Cooktops — The 12.6 inch wok sits steadily on gas, electric, ceramic and induction stoves. For induction, preheat gradually and lift the wok instead of sliding to protect the cooktop.
Simple Cast Iron Care — After each use, wash, dry thoroughly and apply a thin layer of oil before storage. Do not soak or put in the dishwasher. Natural easy release improves as the seasoning builds.
User Reviews
Be the first to review “WANGYUANJI 12.6 Inch Cast Iron Wok with Wooden Lid, Handcrafted Flat Bottom Chinese Stir Fry Pan, Uncoated Heavy-Duty Iron Wok for Induction, Gas, Electric & Ceramic Stoves”
Original price was: $82.99.$78.84Current price is: $78.84.
There are no reviews yet.