EUICAE Cannoli Tubes, 5 inch Large Stainless Steel Cannoli Forms Non-stick cream horn Danish Pastry Molds for Croissant Shell Cream Roll Pack of 15

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Price

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SHAPE & QUALITY & MATERIAL

SHAPE

Diagonal and tubular-shaped form with slant edges avoiding it rolling away.

QUALITY

Almost seamless avoiding dough squashing into the seam, easy to clean and remove.

MATERIAL

100% food-grade non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain.

SIZE

Are these 15 cannoli tubes suitable for my baking pan?

The size of each cannoli tube is 5 inches in length x 1 inches in width (12.5 x 2.7cm).Our pack of 15 tubes with dough around can generally fill the baking pan measuring about 16 inches (40cm) in length and 10 inches (20cm) without a waste of space. You may increase or decrease the number based on your own baking pan.

Should I choose these cannoli tubes?

SIZE

Large-size Cannoli Tube

Length: 5 inches/ 12.5cm; Width (cross section diameter): 1 inch/ 2.7cm

How to make Cannoli with cannoli tubes?

Roll out an about 5-inch diameter circular piece of dough;Wrap the circle around the cannoli tube and secure together;Fry the dough with the tube still inside until golden to achieve that perfect shape;Cool it down and tubes will slide out from the cooked shells;Fill the hollow with any fillings you like.

How to make cream-filled Croissant or cream roll?

Knead a piece of dough into an about 16-inch rope-like strip;Twine it around the cannoli tube for a few times;Put croissant tubes with dough into oven until golden;Cool it down and remove the croissant shell from the tube;Fill the hollow with cream.

Are these cannoli tubes easy to clean?

These almost Seamless cannoli tubes can avoid dough squashing into the seam, so it is easy to remove them from dough.Smooth and non-stick premium stainless steel is easy to wash and maintain.Dishwasher safe.

Worry that these pastry molds might be shelved after the first use?

Don’t worry. This cannoli tube will become your most convenient, frequently-used daily kitchen ware. It can be used for making cannoli, Danish pastry, croissant, cream roll or any other healthy snack as a regular main dish, side dish, starter or dessert.

NOTE

For better thermal conduction, the wall of tube is relatively thin; so please be careful of the tube edge in use.

Package

Each cannoli tube is individually packaged.

Tubes are packaged in a cardboard box which effectively avoids tubes from being damaged or out of shape before delivery.

Product summary

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