Lodge 10.25 Inch Cast Iron Skillet – Pre-Seasoned Frying Pan with Teardrop Handle – Oven, Stovetop, Grill & Campfire Use – Made in USA – Durable, Non-Toxic, Even-Heating Cookware – Black

What makes this the basic American skillet? Made within the USA for greater than 125 years, it has been a staple in kitchens world wide. Crafted in America with iron and oil, its naturally seasoned cooking floor is prepared that can assist you flip your meals into scrumptious, shareable moments. Solid to final! Seasoned and able to use. Hailed as a necessary kitchen software by the nation’s main cooks and publications, the Lodge 10.25 Inch Solid Iron Skillet has been crafted to prepare dinner memorable meals for generations. It gives an abundance of prospects. Care directions for forged iron: 1. Wash with heat water. Add a gentle cleaning soap, if desired. 2. Dry totally with a lint-free fabric or paper towel. 3. Oil the floor of the pan with a really gentle layer of cooking oil whereas heat. Grasp or retailer the cookware in a dry place.
PFAS-FREE & NON-TOXIC COOKWARE: Lodge cookware is made with out PFOA and PTFE, and we’re proud to say our seasoned forged iron is made with simply iron and oil, because it has been for the reason that starting. We’re dedicated to creating merchandise which might be secure for you and the folks round your desk too. Each step in our manufacturing course of is designed to guard our staff, the individuals who love our cookware, and the setting.
SEASONED COOKWARE FOR EASY COOKING: Lodge pre-seasons each pan with 100% pure vegetable oil, giving it a non-stick end with out artificial chemical substances. The extra you employ your skillet, the higher the seasoning turns into for easy cooking.
RUST? DON’T PANIC! IT’S NOT BROKEN: In case you discover a spot that appears like rust upon arrival, it’s simply oil that hasn’t absolutely carbonized. If rust seems, merely clear with metal wool, dry, and re-season with vegetable oil.
VERSATILE COOKING FOR EVERY MEAL: Whether or not you are searing, sautéing, baking, broiling, braising, frying, or grilling, this skillet handles all of it. With superior warmth distribution and retention, it ensures excellent, even cooking each time—whether or not on a stovetop, grill, or campfire.
MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned enterprise since 1896, crafting high-quality cookware that’s constructed to final. Proudly made within the USA, this skillet is ideal for generations of cooking.