King Arthur Baking Company Baker’s Dough Whisk, Single-Loop, 18/8 Stainless Steel, For Mixing Bread, Sourdough, Pizza, And Cookie Dough

Product description

King Arthur Baking Company Baker’s Dough Whisk: single-loop flow-through design mixes bread, pizza, and cookie dough, and stirs sourdough starters, brownie batter, muffin mixes, and pie fillings without clogging, bogging down, or overmixing recipes for everyday baking and stress-free entertaining
Materials And Size: made from 18/8 stainless steel and beechwood; strong, durable loop will not bend during heavy mixing; measures 13.19 x 3.07 x 1.02-inches
Strong Comfortable Control: thick wooden handle offers a comfortable, secure grip and added leverage for stiff doughs, thicker batters, and dense mixtures, and is sealed to keep moisture out for long-lasting performance
Versatile Mixing Tool: ideal for bakers, home cooks, pastry chefs, and professional chefs; great for mixing no-knead dough and mixing batter for pancakes, waffle batter, quick breads, stirring granola, and other everyday or holiday baking tasks
Easy Use And Care: open-loop design moves smoothly through thick mixtures and resists batter buildup for easier cleanup; hand wash only

Product summary

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