Silicone Baking Mat 32″ x 24″, Extra Thick Non-stick Pastry Mat with Measurements and Edge Heightening, Food Grade Silicone for Countertop Dough Rolling(With Dough Scraper/Pastry Brush/Cable Tie)

Product description

Embossed graduations

The scale is produced using an embossing process, not screen printing with ink, which is prone to fading

Circular graduations

Features circular graduations inside for easier bread sizing

Non-stick dough

Experience the ease of baking,prevent dough from sticking and slipping, save making time and raw material

Non-stick powder

Premium silicone non-stick powder

FOOD GRADE SILICONE: The pastry mat is made of 100% quality food grade silicone material, stain-proof,stick-resistant. It is safe, soft, durable and will nont tarnish or discolor.
DOUBLE THICKNESS: The XIANZI non stick mat the thickness is 2MM, is much thicker and double. The unique 6 MM raised edge design can prevent the water,oil or doug from spilling out and keep your desk clean.
NON-STICKY & ANTI-SLIP: Even if grease or dough sticks to the surface, the pastry mat can be easily cleaned to keep countertops clean and sanitary. The silicone baking mat of bottom surface is strongly adhesive to countertop or other surfaces, no worry to slide away or move.
EASY TO CLEAN AND STORE: The smooth surface of the baking mat makes it easy to clean, just rinse the mat with warm soapy water or throw it into the dishwasher, there’s no need to scrub again. In addition, the side holes can also be easily hung on the kitchen wall and then dry themselves.
EASY MEASUREMENT: This dough rolling mat features metric series measurements. The circle in the mat helps you know how big to make your pie. The measurements on the edges can give you a guide when cutting the dough. It is heat- and cold-resistant, allowing you to use it between -40°C and 230°C (from -100℉ to 450℉).
PACKAGE INCLUDED: Silicone Baking Mat(32*24in) X1; Crem Scraper(5.1*3.6in) X1; Cable Tie X1; Storage Bag X1; Pastry Brush(3.5in Colors sent randomly) X1；

Product summary

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